20 Apr A well baked solution for Suprima
As Suprima Bakeries looked to streamline their frequent audits, the CRC Greenlight program, introduced by BSC Key Account Executive John Perri sounded like the perfect package for the frozen dough producer.
The plant already used CRC lubricants such as the CRC Food Grade Silicone spray, the CRC Food Grade Anti-Seize and the CRC Food Grade Bio Degreaser for maintenance of conveyor chains. But having all of those products in one cabinet, with the relevant material safety data sheets delivered more values in getting the audits streamlines. READ MORE…
